Victor's Citra Bomb Beer Recipe | All Grain American IPA | Brewer's Friend
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Victor's Citra Bomb

206 calories 21.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12.5 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 78% (brew house)
Source: Jon Berkland
Calories: 206 calories (Per 12oz)
Carbs: 21.6 g (Per 12oz)
Created: Tuesday June 27th 2017
1.062
1.016
6.0%
55.7
5.2
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb American - Pale 2-Row15 lb Pale 2-Row 37 1.8 62.5%
2.25 lb American - Munich - Light 10L2.25 lb Munich - Light 10L 33 10 9.4%
3 lb Flaked Oats3 lb Flaked Oats 33 2.2 12.5%
3 lb American - White Wheat3 lb White Wheat 40 2.8 12.5%
0.75 lb German - Acidulated Malt0.75 lb Acidulated Malt 27 3.4 3.1%
24 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Mandarina Bavaria1 oz Mandarina Bavaria Hops Pellet 8.5 Whirlpool at 190 °F 15 min 5.79 3.8%
2 oz Cascade2 oz Cascade Hops Pellet 7 Whirlpool at 190 °F 15 min 9.53 7.7%
1 oz El Dorado1 oz El Dorado Hops Pellet 14.4 Whirlpool at 190 °F 15 min 9.81 3.8%
1 oz El Dorado1 oz El Dorado Hops Pellet 14.4 Whirlpool at 160 °F 15 min 9.81 3.8%
1 oz Mandarina Bavaria1 oz Mandarina Bavaria Hops Pellet 8.5 Whirlpool at 160 °F 15 min 5.79 3.8%
2 oz Citra2 oz Citra Hops Pellet 11 Whirlpool at 160 °F 15 min 14.98 7.7%
12 oz Citra12 oz Citra Hops Pellet 11 Dry Hop 3 days 46.2%
6 oz El Dorado6 oz El Dorado Hops Pellet 14.4 Dry Hop 3 days 23.1%
26 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Fly Sparge -- 146 °F --
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 792 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Victor's Citra Bomb" American IPA beer recipe by Jon Berkland. All Grain, ABV 6.03%, IBU 55.7, SRM 5.16, Fermentables: (Pale 2-Row, Munich - Light 10L, Flaked Oats, White Wheat, Acidulated Malt) Hops: (Mandarina Bavaria, Cascade, El Dorado, Citra)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2017-06-28 04:45 UTC
NEW Water Requirements:
Victor's Citra Bomb
Equipment Profile Used

System Default

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Water Requirements:
Victor's Citra Bomb
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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