Brew Log History
Target 19°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12 g |
Chinook12 g Chinook Hops |
|
Leaf/Whole |
13.8 |
Boil
|
60 min |
24.31 |
4.4% |
|
5 g |
Cascade5 g Cascade Hops |
|
Leaf/Whole |
8.6 |
Boil
|
5 min |
1.02 |
1.8% |
|
5 g |
Citra5 g Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
5 min |
1.31 |
1.8% |
|
5 g |
Simcoe5 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil
|
5 min |
1.51 |
1.8% |
|
25 g |
Cascade25 g Cascade Hops |
|
Leaf/Whole |
8.6 |
Whirlpool at 70 °C
|
30 min |
8.19 |
9.2% |
|
25 g |
Citra25 g Citra Hops |
|
Leaf/Whole |
11 |
Whirlpool at 70 °C
|
30 min |
10.48 |
9.2% |
|
15 g |
Simcoe15 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Whirlpool at 70 °C
|
30 min |
7.26 |
5.5% |
|
30 g |
Citra30 g Citra Hops |
|
Leaf/Whole |
11 |
Dry Hop
|
7 days |
|
11% |
|
30 g |
Cascade30 g Cascade Hops |
|
Leaf/Whole |
8.6 |
Dry Hop
|
7 days |
|
11% |
|
30 g |
Simcoe30 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Dry Hop
|
7 days |
|
11% |
|
30 g |
Citra30 g Citra Hops |
|
Leaf/Whole |
11 |
Dry Hop
|
5 days |
|
11% |
|
30 g |
Cascade30 g Cascade Hops |
|
Leaf/Whole |
8.6 |
Dry Hop
|
5 days |
|
11% |
|
30 g |
Simcoe30 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Dry Hop
|
5 days |
|
11% |
|
272 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
strike |
Temperature |
-- |
45 °C |
-- |
|
|
beta-glucans |
Infusion |
-- |
45 °C |
40 min |
|
|
Mash |
Infusion |
-- |
66 °C |
90 min |
|
|
Mash out |
Infusion |
-- |
75 °C |
15 min |
|
3 L |
3l water fly Sparge |
Fly Sparge |
-- |
75 °C |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
NEIPA
Notes
BIAB method for Braumeister 20l, efficiency 70 %
total Water: 28l.
(Hoppy NEIPA Juice, its a cloudy beer)
25l to mash / Mash PH 5.3
3l to sparge
Aerate the wort with pure oxygen or filtered air and pitch the yeast. Ferment at 19 to 22c˚"7/10 days"
Dry Hop "5 days" 22c˚
30g Galaxy
50g Amarillo
50g Citra
Keg dry hop CO2 level 2.4 vols.
30g Galaxy
50g Amarillo
50g Citra
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-06-27 16:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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