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cleanup pale ale

190 calories 16 carbs
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2.25 gallons
Pre Boil Gravity: 1.026 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 190 calories (Per 12oz)
Carbs: 16 g (Per 12oz)
Created Sunday June 18th 2017
1.058
1.009
6.37%
49.57
9.67
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
10 oz American - Pilsner10 oz Pilsner 37 1.8 29.7%
9.4 oz American - Wheat9.4 oz Wheat 38 1.8 27.9%
5.5 oz Belgian - Biscuit5.5 oz Biscuit 35 23 16.3%
4 oz American - Carapils (Dextrine Malt)4 oz Carapils (Dextrine Malt) 33 1.8 11.9%
0.75 oz American - Caramel / Crystal 90L0.75 oz Caramel / Crystal 90L 33 90 2.2%
4 oz Honey4 oz Honey 42 2 11.9%
2.1 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.1 oz Simcoe0.1 oz Simcoe Hops Pellet 12.7 Boil 60 min 30.05 22.2%
0.1 oz Simcoe0.1 oz Simcoe Hops Pellet 12.7 Boil 15 min 14.91 22.2%
0.25 oz Domestic Hallertau0.25 oz Domestic Hallertau Hops Pellet 3.9 Boil 5 min 4.6 55.6%
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American Light Lager, ABV 6.37%, IBU 49.57, SRM 9.67, Fermentables: (Pilsner, Wheat, Biscuit, Carapils (Dextrine Malt), Caramel / Crystal 90L, Honey) Hops: (Simcoe, Domestic Hallertau)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-06-18 19:32 UTC
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