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Saison with friends

154 calories 12.9 g 330 ml
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 90 min
Batch Size: 9 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 85% (brew house)
Source: Oscar Rebollo
Calories: 154 calories (Per 330ml)
Carbs: 12.9 g (Per 330ml)
Created Saturday June 3rd 2017
1.051
1.008
5.61%
22.35
11.17
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.36 kg Canadian - Pale 2-Row1.36 kg Pale 2-Row 36 1.75 75.6%
0.18 kg German - Wheat Malt0.18 kg Wheat Malt 37 2 10%
0.12 kg United Kingdom - Munich0.12 kg Munich 37 6 6.7%
0.12 kg German - CaraMunich III0.12 kg CaraMunich III 34 57 6.7%
0.02 kg American - Black Malt0.02 kg Black Malt 28 500 1.1%
1.8 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Tettnanger5 g Tettnanger Hops Pellet 3.8 Boil 30 min 4.27 25%
10 g Cascade10 g Cascade Hops Pellet 5.8 Boil 60 min 16.97 50%
5 g Tettnanger5 g Tettnanger Hops Pellet 3.8 Boil 5 min 1.11 25%
20 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
-- 65 °C --
Starting Mash Thickness: 3 L/kg
 
Yeast
White Labs - Belgian Ale Yeast WLP550
Amount:
1 Each
Cost:
Attenuation (avg):
81.5%
Flocculation:
Medium
Optimum Temp:
20 - 26 °C
Starter:
Yes
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 40 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: corn sugar       Amount: 3 gr x bottle      
Author: Oscar Rebollo, Method: All Grain, Style: Saison, ABV 5.61%, IBU 22.35, SRM 11.17, Fermentables: (Pale 2-Row, Wheat Malt, Munich, CaraMunich III, Black Malt) Hops: (Tettnanger, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-10-19 13:47 UTC
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