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Helles

144 calories 14.4 g 330 ml
Beer Stats
Method: All Grain
Style: Munich Helles
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 32 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 144 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created Tuesday May 30th 2017
1.047
1.011
4.7%
20.3
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Simpsons - Extra Pale Ale Malt5 kg Extra Pale Ale Malt 35.82 2.2 100%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
24 g Hallertau Mittelfruh24 g Hallertau Mittelfruh Hops Pellet 4 Boil 60 min 11.01 36.4%
21 g Hallertau Mittelfruh21 g Hallertau Mittelfruh Hops Pellet 4 Boil 20 min 5.83 31.8%
21 g Hallertau Mittelfruh21 g Hallertau Mittelfruh Hops Pellet 4 Boil 10 min 3.49 31.8%
66 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
14 L Infusion 60 °C 90 min
Starting Mash Thickness: 2.1 L/kg
 
Yeast
White Labs - German Lager X Yeast WLP835
Amount:
1 Each
Cost:
Attenuation (custom):
77%
Flocculation:
Medium
Optimum Temp:
10 - 12 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 102 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
175 5 10 103 252 64
Mash Chemistry and Brewing Water Calculator
"Helles" Munich Helles beer recipe by theodorekenn. All Grain, ABV 4.71%, IBU 20.33, SRM 3.64, Fermentables: (Extra Pale Ale Malt) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-11-24 02:55 UTC
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