Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
10 |
Boil
|
60 min |
22.42 |
50% |
|
0.25 oz |
Goldings0.25 oz Goldings Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
2.5 |
25% |
|
0.25 oz |
Goldings0.25 oz Goldings Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
1.01 |
25% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Chinook (Pellet) 0.49999999885628 oz Chinook (Pellet) Hops |
|
22.42 |
50% |
|
0.50 oz |
Goldings (Pellet) 0.49999999885628 oz Goldings (Pellet) Hops |
|
3.51 |
50% |
|
1 oz
/ $ 0.00
|
Notes
Will soak 1.5 oz of oak chips in 8 oz of bourbon for 2-3 days before placing in fermenter.
Last Updated and Sharing
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- Last Updated: 2017-05-27 14:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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