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Emil Disperser IPA

Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 26.5 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Momir Zmijanac
Calories: 254 calories (Per 330ml)
Carbs: 21.6 g (Per 330ml)

Created: Thursday May 25th 2017

Original Gravity:

1.083

Final Gravity:

1.014

ABV (standard):

9.1%

IBU (tinseth):

119.7

SRM (morey):

9.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	German - Munich Light4 kg Munich Light	37	6	33.3%
3 kg	United Kingdom - Pilsen3 kg Pilsen	36	1.8	25%
5 kg	German - Vienna5 kg Vienna	37	4	41.7%
12 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
60 g	Chinook60 g Chinook Hops	Pellet	13	Boil	60 min	60.41	16.7%
30 g	Cascade30 g Cascade Hops	Pellet	7	Boil	15 min	8.07	8.3%
35 g	Tomahawk35 g Tomahawk Hops	Pellet	15	Boil	15 min	20.18	9.7%
50 g	Chinook50 g Chinook Hops	Pellet	13	Boil	10 min	18.25	13.9%
20 g	Chinook20 g Chinook Hops	Pellet	13	Boil	5 min	4.01	5.6%
20 g	Tomahawk20 g Tomahawk Hops	Leaf/Whole	15	Boil	5 min	4.21	5.6%
15 g	Citra15 g Citra Hops	Pellet	11	Boil	5 min	2.55	4.2%
10 g	Simcoe10 g Simcoe Hops	Pellet	12.7	Boil	5 min	1.96	2.8%
25 g	Simcoe25 g Simcoe Hops	Pellet	12.7	Aroma	0 min		6.9%
25 g	Citra25 g Citra Hops	Pellet	11	Boil	0 min		6.9%
70 g	Chinook70 g Chinook Hops	Pellet	13	Boil	0 min		19.4%
360 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
200 g	Chinook (Pellet) 200 g Chinook (Pellet) Hops	82.67	55.6%
30 g	Cascade (Pellet) 30 g Cascade (Pellet) Hops	8.07	8.3%
35 g	Tomahawk (Pellet) 35 g Tomahawk (Pellet) Hops	20.18	9.7%
20 g	Tomahawk (Leaf/Whole) 20 g Tomahawk (Leaf/Whole) Hops	4.21	5.6%
40 g	Citra (Pellet) 40 g Citra (Pellet) Hops	2.55	11.1%
35 g	Simcoe (Pellet) 35 g Simcoe (Pellet) Hops	1.96	9.7%
360 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
27 L		Fly Sparge	--	65 °C	75 min
Starting Mash Thickness: 3 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	19 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

412

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Brews

Public: Yup, Shared
Last Updated: 2017-05-25 12:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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