Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Hellertau Magnum20 g Hellertau Magnum Hops |
|
Pellet |
12.5 |
Boil
|
90 min |
30.38 |
14.8% |
|
20 g |
Perle20 g Perle Hops |
|
Pellet |
6.7 |
Boil
|
5 min |
3.03 |
14.8% |
|
15 g |
Chinook15 g Chinook Hops |
|
Pellet |
11 |
Boil
|
90 min |
20.05 |
11.1% |
|
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
11 |
Whirlpool at 99 °C
|
0 min |
9.57 |
14.8% |
|
28 g |
mosaic28 g mosaic Hops |
|
Pellet |
10 |
Dry Hop
|
0 days |
|
20.7% |
|
32 g |
Motueka32 g Motueka Hops |
|
Pellet |
7 |
Dry Hop
|
0 days |
|
23.7% |
|
135 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
20 g |
Hellertau Magnum (Pellet) 20 g Hellertau Magnum (Pellet) Hops |
|
30.38 |
14.8% |
|
20 g |
Perle (Pellet) 20 g Perle (Pellet) Hops |
|
3.03 |
14.8% |
|
35 g |
Chinook (Pellet) 35 g Chinook (Pellet) Hops |
|
29.62 |
25.9% |
|
28 g |
mosaic (Pellet) 28 g mosaic (Pellet) Hops |
|
|
20.7% |
|
32 g |
Motueka (Pellet) 32 g Motueka (Pellet) Hops |
|
|
23.7% |
|
135 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
|
Temperature |
-- |
66 °C |
60 min |
|
|
|
-- |
-- |
72 °C |
10 min |
Starting Mash Thickness:
2.9 L/kg
|
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-12 06:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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