View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Ruthless (clone)

Method: BIAB
Style: Specialty IPA: Rye IPA
Boil Time: 90 min
Batch Size: 7 liters (fermentor volume)
Pre Boil Size: 10.9 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Darep
Calories: 193 calories (Per 330ml)
Carbs: 18.1 g (Per 330ml)

Created: Saturday May 6th 2017

Original Gravity:

1.063

Final Gravity:

1.013

ABV (standard):

6.6%

IBU (tinseth):

66.9

SRM (morey):

9.9

Mash pH

n/a

Cost €

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
1,550 g	Finland - Pale Ale Malt1550 g Pale Ale Malt	36	2	84.7%
143 g	American - Rye143 g Rye	38	3.5	7.8%
115 g	Finland - Crystal Malt 50115 g Crystal Malt 50	35	19	6.3%
22 g	Finland - Chocolate Malt22 g Chocolate Malt	31	338	1.2%
1,830 g / 0.00 €

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	Bravo5 g Bravo Hops	Pellet	15.5	Boil	90 min	32.76	10.5%
7.70 g	Magnum7.7 g Magnum Hops	Pellet	15	Boil	15 min	22.65	16.1%
9 g	Chinook9 g Chinook Hops	Pellet	12.8	Aroma	5 min	9.08	18.9%
2 g	Magnum2 g Magnum Hops	Pellet	15	Aroma	5 min	2.36	4.2%
12 g	Chinook12 g Chinook Hops	Pellet	12.8	Dry Hop	Day 7		25.2%
6 g	Citra6 g Citra Hops	Pellet	11.2	Dry Hop	Day 7		12.6%
6 g	Magnum6 g Magnum Hops	Pellet	15	Dry Hop	Day 7		12.6%
47.70 g / 0.00 €

Show Summary View

Amount	Variety	IBU	Bill %
5 g	Bravo (Pellet) 5 g Bravo (Pellet) Hops	32.76	10.5%
15.70 g	Magnum (Pellet) 15.7 g Magnum (Pellet) Hops	25.01	32.9%
21 g	Chinook (Pellet) 21 g Chinook (Pellet) Hops	9.08	44.1%
6 g	Citra (Pellet) 6 g Citra (Pellet) Hops		12.6%
47.70 g / 0.00 €

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
12 L		Infusion	--	67.5 °C	60 min

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (custom):	80%	Flocculation:	Medium
Optimum Temp:	20 - 23 °C	Starter:	No
Fermentation Temp:	16.7 °C	Pitch Rate:	-

0.00 € Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

610

Views

Brews

Public: Yup, Shared
Last Updated: 2018-08-20 22:05 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!