Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Sommerfin

181 calories 17.5 g 330 ml
Beer Stats
Method: All Grain
Style: Witbier
Boil Time: 90 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Simen Paulsen
Calories: 181 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created Sunday April 23rd 2017
1.059
1.013
5.95%
0
7.11
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.50 kg Flaked Wheat0.5 kg Flaked Wheat 34 2 7.6%
1.80 kg Belgian - Wheat1.8 kg Wheat 38 1.8 27.3%
0.30 kg Flaked Oats0.3 kg Flaked Oats 33 2.2 4.5%
2 kg Belgian - Pilsner2 kg Pilsner 37 1.6 30.3%
0.20 kg Belgian - CaraMunich0.2 kg CaraMunich 33 50 3%
0.30 kg Belgian - Biscuit0.3 kg Biscuit 35 23 4.5%
1.50 kg Torrified Wheat1.5 kg Torrified Wheat 36 2 22.7%
6.6 kg / 0.00
 
Yeast
White Labs - Trappist Ale Yeast WLP500
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Med-Low
Optimum Temp:
18 - 22 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 122 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Author: Simen Paulsen, Method: All Grain, Style: Witbier, ABV 5.95%, IBU 0, SRM 7.11, Fermentables: (Flaked Wheat, Wheat, Flaked Oats, Pilsner, CaraMunich, Biscuit, Torrified Wheat)
Last Updated and Sharing
 
371
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-04-23 17:34 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/