Big Ugly Collab Beer Recipe | All Grain Specialty Wood-Aged Beer by Wasserhund | Brewer's Friend
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Big Ugly Collab

182 calories 14.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty Wood-Aged Beer
Boil Time: 75 min
Batch Size: 70 gallons (fermentor volume)
Pre Boil Size: 81 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Aaron/Jim
Calories: 182 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)
Created: Tuesday April 11th 2017
1.056
1.008
6.2%
24.4
27.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
70 lb German - Pilsner70 lb Pilsner 38 1.6 44.3%
55 lb German - Vienna55 lb Vienna 37 4 34.8%
15 lb German - Munich Dark15 lb Munich Dark 37 15.5 9.5%
10 lb German - Carafa II10 lb Carafa II 32 425 6.3%
8 lb Rice Hulls8 lb Rice Hulls 0 0 5.1%
158 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 oz Warrior6 oz Warrior Hops Pellet 14.7 Boil 60 min 24.35 100%
6 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
51.4 gal Water temp at 160F Infusion -- 147 °F 60 min
Starting Mash Thickness: 1.3 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
25 lb Raisin Flavor Secondary 21 days
25 lb Figs Flavor Secondary 21 days
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
51 °F
Pitch Rate:
1.5 (M cells / ml / ° P) 5487 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Aged for a month in a port barrel.

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  • Public: Yup, Shared
  • Last Updated: 2017-04-11 20:03 UTC
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