10 gal ipa Beer Recipe | Extract American IPA | Brewer's Friend
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10 gal ipa

206 calories 21.6 g 12 oz
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.125 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 206 calories (Per 12oz)
Carbs: 21.6 g (Per 12oz)
Created: Friday April 7th 2017
1.062
1.016
6.1%
49.5
8.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb Liquid Malt Extract - Light15 lb Liquid Malt Extract - Light 35 4 82.2%
2 lb Dry Malt Extract - Extra Light2 lb Dry Malt Extract - Extra Light 42 2.5 11%
17 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.25 lb United Kingdom - Extra Dark Crystal 160L0.25 lb Extra Dark Crystal 160L 33 160 1.4%
1 lb American - Munich - Light 10L1 lb Munich - Light 10L 33 10 5.5%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Magnum1.5 oz Magnum Hops Pellet 12.4 Boil 60 min 18.07 14.3%
1.50 oz citra1.5 oz citra Hops Pellet 13.8 Boil 20 min 12.18 14.3%
2.50 oz Columbus2.5 oz Columbus Hops Pellet 13.5 Boil 5 min 6.53 23.8%
2.50 oz citra2.5 oz citra Hops Pellet 13.8 Boil 5 min 6.68 23.8%
2.50 oz El Dorado2.5 oz El Dorado Hops Pellet 12.5 Boil 5 min 6.05 23.8%
10.50 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"10 gal ipa" American IPA beer recipe by caribbeanbrewing. Extract, ABV 6.14%, IBU 49.51, SRM 7.97, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Extra Light) Steeping Grains: (Extra Dark Crystal 160L, Munich - Light 10L) Hops: (Magnum, citra, Columbus, El Dorado)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2017-04-07 13:49 UTC
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