Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
110 oz |
Dry Malt Extract - Light110 oz Dry Malt Extract - Light |
|
42 |
4 |
87.3% |
|
110 oz / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
36.39 |
50% |
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.9 |
Boil
|
10 min |
4.31 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Columbus (Pellet) 0.99999999771257 oz Columbus (Pellet) Hops |
|
36.39 |
50% |
|
1 oz |
Fuggles (Pellet) 0.99999999771257 oz Fuggles (Pellet) Hops |
|
4.31 |
50% |
|
2 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
"Robert's Newporter" American Porter beer recipe by Beer_Pirate. Extract, ABV 6.38%, IBU 40.7, SRM 22.43, Fermentables: (Dry Malt Extract - Light) Steeping Grains: (Roasted Barley, Black Malt, Caramel / Crystal 80L, Special Roast) Hops: (Columbus, Fuggles) Other: (Irish Moss)
Last Updated and Sharing
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- Last Updated: 2017-05-30 11:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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