Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.50 oz |
Northern Brewer2.5 oz Northern Brewer Hops |
|
Leaf/Whole |
10 |
Boil
|
60 min |
48.4 |
38.5% |
|
4 oz |
Fuggles4 oz Fuggles Hops |
|
Leaf/Whole |
5.1 |
Boil
|
10 min |
14.32 |
61.5% |
|
6.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
29 |
|
Infusion |
-- |
154 °F |
75 min |
|
26 |
|
Fly Sparge |
-- |
168 °F |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1.30 each |
whirfloc
|
|
Other |
Boil |
30 min. |
|
0.75 tsp |
yeast nutrient
|
|
Other |
Boil |
10 min. |
|
1.30 each |
Clarity Ferm
|
|
Other |
Primary |
-- |
Notes
The clarity ferm is optional. We are shooting for a beer between 8 to 10 percent so don't worry if you don't hit these numbers exactly. Strike and sparge as you see fit for your equipment.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-05-19 20:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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