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Chesapeake Pale

174 calories 17.9 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 310 gallons (fermentor volume)
Pre Boil Size: 372 gallons
Pre Boil Gravity: 10.9 °P (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 174 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created Tuesday February 28th 2017
13.0 °P
3.3 °P
5.2%
32.66
5.16
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
500 lb American - Pale 6-Row500 lb Pale 6-Row 35 1.8 91.4%
25 lb American - White Wheat25 lb White Wheat 40 2.8 4.6%
15 lb American - Caramel / Crystal 60L15 lb Caramel / Crystal 60L 34 60 2.7%
7 lb German - Acidulated Malt7 lb Acidulated Malt 27 3.4 1.3%
547 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 oz Magnum20 oz Magnum Hops Pellet 15 Boil 60 min 19.43 15.2%
32 oz Amarillo32 oz Amarillo Hops Pellet 8.3 Boil 30 min 13.22 24.2%
48 oz Amarillo48 oz Amarillo Hops Pellet 8.3 Dry Hop 5 days 36.4%
32 oz Simcoe32 oz Simcoe Hops Pellet 13 Dry Hop 5 days 24.2%
132 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Infusion 158 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Chesapeake Pale" American Pale Ale beer recipe. All Grain, ABV 5.2%, IBU 32.66, SRM 5.16, Fermentables: (Pale 6-Row, White Wheat, Caramel / Crystal 60L, Acidulated Malt) Hops: (Magnum, Amarillo, Simcoe)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-05-09 15:10 UTC
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