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Mikklan Klondike gold APA

Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 77% (brew house)
Calories: 154 calories (Per 330ml)
Carbs: 12.9 g (Per 330ml)

Created: Saturday February 25th 2017

Original Gravity:

1.051

Final Gravity:

1.008

ABV (standard):

5.6%

IBU (tinseth):

37.7

SRM (morey):

5.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4,100 g	United Kingdom - Pilsen4100 g Pilsen	36	1.8	89.2%
310 g	German - CaraHell310 g CaraHell	34	11	6.7%
110 g	German - CaraMunich II110 g CaraMunich II	34	46	2.4%
75 g	Corn Sugar - Dextrose75 g Corn Sugar - Dextrose	46	0.5	1.6%
4,595 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
8 g	Chinook8 g Chinook Hops	Pellet	13	Boil	60 min	14.06	7.4%
15 g	Amarillo15 g Amarillo Hops	Pellet	8.6	Boil	15 min	8.65	13.9%
30 g	Chinook30 g Chinook Hops	Pellet	13	Boil	5 min	10.51	27.8%
15 g	Citra15 g Citra Hops	Pellet	11	Boil	5 min	4.45	13.9%
20 g	Citra20 g Citra Hops	Pellet	11	Dry Hop	7 days		18.5%
20 g	Mosaic20 g Mosaic Hops	Pellet	12.5	Dry Hop	7 days		18.5%
108 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
38 g	Chinook (Pellet) 38 g Chinook (Pellet) Hops	24.57	35.2%
15 g	Amarillo (Pellet) 15 g Amarillo (Pellet) Hops	8.65	13.9%
35 g	Citra (Pellet) 35 g Citra (Pellet) Hops	4.45	32.4%
20 g	Mosaic (Pellet) 20 g Mosaic (Pellet) Hops		18.5%
108 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
19 L		Infusion	--	65 °C	60 min
8 L		Fly Sparge	--	78 °C	15 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	21 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

643

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Brews

Public: Yup, Shared
Last Updated: 2017-03-21 10:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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