Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
26.65 |
50% |
|
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Whirlpool at 180 °F
|
20 min |
2.72 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14.42 gal |
No sparge |
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
2.746 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
Chamomile
|
|
Herb |
Boil |
10 min. |
Target Water Profile
Kansas City, MO, USA
"Flower power" Saison beer recipe by Coubterbrew. All Grain, ABV 5.69%, IBU 29.37, SRM 6.3, Fermentables: (Pilsner, Spelt Malt, Acidulated Malt, Caramel / Crystal 60L, Caramel / Crystal 80L) Hops: (Magnum, Hallertau Hersbrucker) Other: (Chamomile)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-25 21:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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