Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Strisselspalt50 g Strisselspalt Hops |
|
Pellet |
3.8 |
Boil
|
60 min |
18.68 |
30.9% |
|
56 g |
Domestic Hallertau56 g Domestic Hallertau Hops |
|
Leaf/Whole |
5.5 |
Boil
|
30 min |
21.15 |
34.6% |
|
56 g |
Saaz56 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
0 min |
|
34.6% |
|
162 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
67 °C |
60 min |
Starting Mash Thickness:
2.9 L/kg
|
Notes
Not really a true Kolsh but I want something that is slightly more alcoholic and hoppier to follow a European lager with in the summer.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-20 02:44 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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