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White Labs - European Ale Yeast WLP011

Most Used In:

Style Recipes
Bière de Garde26
American Wheat or Rye Beer25
California Common Beer21
American IPA21
Sweet Stout20
Kölsch20
No Profile Selected20
American IPA20
Fruit Beer19
Specialty Beer18
Spice, Herb, or Vegetable Beer17
Brown Porter15
Berliner Weisse15
American Pale Ale15
Holiday/Winter Special Spiced Beer13
American Amber Ale13
Blonde Ale11
American Amber Ale11
Robust Porter11
American Pale Ale10
Altbier9
Other Smoked Beer8
Berliner Weisse8
American Stout8
North German Altbier8
American Brown Ale7
Extra Special/Strong Bitter (ESB)7
Specialty Smoked Beer7
Standard/Ordinary Bitter7
Weizen/Weissbier7
Kölsch6
Experimental Beer6
American Porter6
Märzen6
American Stout6
Düsseldorf Altbier5
Mild5
British Brown Ale5
Scottish Export 80/-5
Imperial IPA5
Blonde Ale5
Belgian Specialty Ale5
Old Ale5
English IPA5
Northern English Brown5
Bière de Garde4
Oktoberfest/Märzen4
German Pilsner (Pils)4
British Golden Ale4
American Light Lager4
Baltic Porter3
Special/Best/Premium Bitter3
American Brown Ale3
Flanders Brown Ale/Oud Bruin3
Russian Imperial Stout3
German Leichtbier3
Irish Red Ale3
Irish Red Ale3
Cream Ale2
Specialty IPA: White IPA2
Imperial Stout2
Southern English Brown2
Double IPA2
Classic Rauchbier2
American Strong Ale2
Specialty IPA: New England IPA2
Saison2
Autumn Seasonal Beer2
Light American Lager2
Strong Scotch Ale2
Winter Seasonal Beer2
Best Bitter2
Vienna Lager2
Belgian Blond Ale2
Foreign Extra Stout2
Strong Bitter2
Sweet Stout2
Belgian Dark Strong Ale2
Traditional Bock1
Vienna Lager1
Clone Beer1
Scottish Light 60/-1
Flanders Red Ale1
Other Specialty Cider or Perry1
English Barleywine1
Belgian Pale Ale1
Schwarzbier1
Dark Mild1
Munich Dunkel1
Rauchbier1
Kentucky Common1
Other Fruit Melomel1
American Wheat Beer1
Witbier1
Piwo Grodziskie1
Irish Stout1
English Porter1
Munich Helles1
Scottish Export1
Spice, Herb, or Vegetable Beer1
Doppelbock1
Dunkles Weissbier1
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