Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 oz |
East Kent Goldings10 oz East Kent Goldings Hops |
|
Pellet |
5.7 |
Boil
|
60 min |
25.2 |
40% |
|
8 oz |
Willamette8 oz Willamette Hops |
|
Pellet |
5.2 |
Boil
|
10 min |
6.67 |
32% |
|
7 oz |
Willamette7 oz Willamette Hops |
|
Pellet |
5.2 |
Boil
|
1 min |
0.69 |
28% |
|
25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Target Water Profile
Balanced Profile
"English Bitter" Standard/Ordinary Bitter beer recipe by 105WestBrewing. All Grain, ABV 3.92%, IBU 32.56, SRM 6.76, Fermentables: (Pale Ale, Crystal 45L, Golden Naked Oats, Victory) Hops: (East Kent Goldings, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-05 22:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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