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Breakside IPA Clone

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3.25 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 193 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)

Created: Monday January 9th 2017

Original Gravity:

1.059

Final Gravity:

1.011

ABV (standard):

6.3%

IBU (tinseth):

69.6

SRM (morey):

6.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.25 lb	American - Pale 2-Row5.25 lb Pale 2-Row	37	1.8	80.8%
1 lb	American - Munich - Light 10L1 lb Munich - Light 10L	33	10	15.4%
0.25 lb	Corn Sugar - Dextrose0.25 lb Corn Sugar - Dextrose - (late boil kettle addition)	46	0.5	3.8%
6.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Columbus0.25 oz Columbus Hops	Pellet	17.8	Boil	45 min	33.38	3.4%
0.25 oz	Centennial 0.25 oz Centennial Hops	Pellet	9.2	Boil	10 min	6.81	3.4%
0.75 oz	Citra0.75 oz Citra Hops	Pellet	13.9	Boil	5 min	16.98	10.3%
1.50 oz	Citra1.5 oz Citra Hops	Pellet	13.9	Whirlpool at 180 °F	20 min	6.25	20.7%
1.50 oz	Chinook1.5 oz Chinook Hops	Pellet	13.8	Whirlpool at 180 °F	20 min	6.2	20.7%
1.50 oz	Citra1.5 oz Citra Hops	Pellet	13.9	Dry Hop	7 days		20.7%
1.50 oz	Chinook1.5 oz Chinook Hops	Pellet	13.8	Dry Hop	7 days		20.7%
7.25 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.25 oz	Columbus (Pellet)	33.38	3.4%
0.25 oz	Centennial (Pellet)	6.81	3.4%
3.75 oz	Citra (Pellet) 3.7499999914221 oz Citra (Pellet) Hops	23.23	51.7%
3 oz	Chinook (Pellet)	6.2	41.4%
7.25 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
	Infusion	--	153 °F	60 min
	Sparge	--	165 °F	15 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Vancouver, BC, Canada

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
1	0	0	1	1	4
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

2,468

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Brews

Public: Yup, Shared
Last Updated: 2017-02-09 22:49 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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