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Fresh Squeezed Clone

Name: Fresh Squeezed Clone
Prep time: 60 min
Cook time: 60 min
Total time: 120 min
Yield: 5.5 gallons
Cuisine: Homebrewing
Ingredients: 11 lb Pale 2-Row; 1 lb Munich - Light 10L; 1 lb Crystal 45L; 0.5 lb Flaked Wheat; 1 oz Nugget Hops; 1 oz Citra Hops; 1 oz Mosaic Hops; 1 oz Citra Hops; 1 oz Mosaic Hops; 1 oz Citra Hops; 1 oz Mosaic Hops

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Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 179 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)

Created: Saturday December 31st 2016

Original Gravity:

1.054

Final Gravity:

1.014

ABV (standard):

5.2%

IBU (tinseth):

115.5

SRM (morey):

9.0

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 65°F
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 lb	American - Pale 2-Row11 lb Pale 2-Row	37	1.8	81.5%
1 lb	American - Munich - Light 10L1 lb Munich - Light 10L	33	10	7.4%
1 lb	United Kingdom - Crystal 45L1 lb Crystal 45L	34	45	7.4%
0.50 lb	Flaked Wheat0.5 lb Flaked Wheat	34	2	3.7%
13.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Nugget1 oz Nugget Hops	Pellet	14	Boil	60 min	53.27	14.3%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	15 min	20.77	14.3%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Boil	15 min	23.6	14.3%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	5 min	8.34	14.3%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Boil	5 min	9.48	14.3%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	Day 5		14.3%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Dry Hop	Day 5		14.3%
7 oz / $ 0.00

Show Summary View

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
	Single Batch Sparge	Sparge	--	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Danstar - American West Coast Yeast BRY-97

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	High
Optimum Temp:	62 - 75 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

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Public: Yup, Shared
Last Updated: 2016-12-31 14:12 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Amount	Variety	IBU	Bill %
1 oz	Nugget (Pellet)	53.27	14.3%
3 oz	Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops	29.11	42.9%
3 oz	Mosaic (Pellet)	33.08	42.9%
7 oz / $ 0.00

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Fresh Squeezed Clone

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