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IIPA All Grain Conversion

Method: BIAB
Style: Double IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.093 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 280 calories (Per 12oz)
Carbs: 24.3 g (Per 12oz)

Created: Monday December 26th 2016

Original Gravity:

1.085

Final Gravity:

1.015

ABV (standard):

9.1%

IBU (tinseth):

107.7

SRM (morey):

12.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	American - Pale 2-Row12 lb Pale 2-Row	37	1.8	70.6%
1.50 lb	Brown Sugar1.5 lb Brown Sugar	45	15	8.8%
1.25 lb	Belgian - Biscuit1.25 lb Biscuit	35	23	7.4%
1 lb	American - Rye1 lb Rye	38	3.5	5.9%
1.25 lb	American - Caramel / Crystal 40L1.25 lb Caramel / Crystal 40L	34	40	7.4%
17 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Boil	60 min	29.8	11.1%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Boil	45 min	27.36	11.1%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	30 min	19.84	11.1%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	20 min	15.63	11.1%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	15 min	12.81	11.1%
2 oz	Citra2 oz Citra Hops	Pellet	11	Boil	1 min	2.23	22.2%
2 oz	citra2 oz citra Hops	Pellet	11	Dry Hop	3 days		22.2%
9 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Simcoe (Pellet)	57.16	22.2%
7 oz	Citra (Pellet) 6.999999983988 oz Citra (Pellet) Hops	50.51	77.7%
9 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	152 °F	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	1.25 (M cells / ml / ° P) 532 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

693

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Brews

Public: Yup, Shared
Last Updated: 2016-12-26 02:49 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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