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Kitchen Sink IPA

159 calories 12.8 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 6.25 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 58% (brew house)
Calories: 159 calories (Per 12oz)
Carbs: 12.8 g (Per 12oz)
Created Saturday December 3rd 2016
1.049
1.007
5.45%
70.43
5.46
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 91.7%
1 lb American - Caramel / Crystal 15L1 lb Caramel / Crystal 15L 35 15 8.3%
12 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Northern Brewer1 oz Northern Brewer Hops Pellet 6.7 Boil 60 min 26.29 20%
1 oz Perle1 oz Perle Hops Pellet 8.2 Boil 30 min 24.73 20%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 10 min 14.23 20%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 2 min 2.85 20%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 2 min 2.32 20%
5 oz / 0.00
 
Yeast
White Labs - Dry English Ale Yeast WLP007
Amount:
1 Each
Cost:
Attenuation (custom):
85%
Flocculation:
Med-High
Optimum Temp:
65 - 70 °F
Starter:
No
Fermentation Temp:
66 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 181 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American IPA, ABV 5.45%, IBU 70.43, SRM 5.46, Fermentables: (Pale 2-Row, Caramel / Crystal 15L) Hops: (Northern Brewer, Perle, Centennial, Amarillo, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-12-03 22:08 UTC
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