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Uggelmor IPA

192 calories 16.7 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 49 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 84% (brew house)
Source: Uggelbrygg
Calories: 192 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created Saturday November 26th 2016
1.063
1.011
6.86%
70.01
5.79
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg Finland - Pale Ale Malt8 kg Pale Ale Malt 36 2 79.2%
0.70 kg German - Caramel Pils0.7 kg Caramel Pils 35 2.4 6.9%
0.70 kg Flaked Oats0.7 kg Flaked Oats 33 2.2 6.9%
0.70 kg Belgian - Cara 20L0.7 kg Cara 20L 34 22 6.9%
10.1 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Chinook15 g Chinook Hops Pellet 12.8 Boil 60 min 12.03 5.8%
15 g Warrior15 g Warrior Hops Pellet 14.1 Boil 60 min 13.25 5.8%
15 g Chinook15 g Chinook Hops Pellet 12.8 Boil 30 min 9.24 5.8%
15 g Warrior15 g Warrior Hops Pellet 14.1 Boil 30 min 10.18 5.8%
25 g Citra25 g Citra Hops Pellet 12.4 Boil 15 min 9.63 9.6%
25 g Simcoe25 g Simcoe Hops Pellet 13.2 Boil 15 min 10.26 9.6%
40 g Citra40 g Citra Hops Pellet 12.4 Boil 2 min 2.63 15.4%
40 g Simcoe40 g Simcoe Hops Pellet 13.2 Boil 2 min 2.8 15.4%
35 g Citra35 g Citra Hops Pellet 12.4 Dry Hop 7 days 13.5%
35 g Simcoe35 g Simcoe Hops Pellet 13.2 Dry Hop 7 days 13.5%
260 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
-- 66 °C 60 min
Starting Mash Thickness: 3.5 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
1.60 g Protafloc Other Boil 15 min.
9.20 g CaSO4 Water Agt Mash --
3.50 g CaCO3 Water Agt Mash --
3.50 g NaHCO3 Water Agt Mash --
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
pH mash: 4.5
Mash Chemistry and Brewing Water Calculator
Author: Uggelbrygg, Method: All Grain, Style: American IPA, ABV 6.86%, IBU 70.01, SRM 5.79, Fermentables: (Pale Ale Malt, Caramel Pils, Flaked Oats, Cara 20L) Hops: (Chinook, Warrior, Citra, Simcoe) Other: (Protafloc, CaSO4, CaCO3 , NaHCO3)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-12-04 18:21 UTC
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