Casino Cave IPA Beer Recipe | All Grain American IPA | Brewer's Friend
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Casino Cave IPA

240 calories 21 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Source: O'Keefe
Calories: 240 calories (Per 12oz)
Carbs: 21 g (Per 12oz)
Created: Friday November 25th 2016
1.073
1.013
7.8%
87.0
9.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Canadian - Pale 2-Row10 lb Pale 2-Row 36 1.75 57.5%
4.40 lb American - Pilsner4.4 lb Pilsner 37 1.8 25.3%
1 lb Flaked Barley1 lb Flaked Barley 32 2.2 5.7%
1 lb American - Victory1 lb Victory 34 28 5.7%
1 lb American - Caramel / Crystal 30L1 lb Caramel / Crystal 30L 34 30 5.7%
17.40 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Sterling2 oz Sterling Hops Pellet 8.7 Boil 60 min 49.35 25%
2.01 oz Amarillo2.008 oz Amarillo Hops Pellet 8.6 Boil 30 min 37.64 25.1%
4 oz Cascade4 oz Cascade Hops Leaf/Whole 7 Dry Hop 0 days 50%
8.01 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6 gal Temperature -- 153 °F 70 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
tap water + 1 campden + 1 tbsp Burton salts
Mash Chemistry and Brewing Water Calculator
 
Notes

Burton water salts

Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-25 22:43 UTC
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