Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Perle1 oz Perle Hops |
|
Pellet |
5.3 |
Boil
|
60 min |
22.15 |
64.5% |
0.30 oz |
Perle0.3 oz Perle Hops |
|
Pellet |
5.3 |
Boil
|
20 min |
4.02 |
19.4% |
0.25 oz |
Willamette0.25 oz Willamette Hops |
|
Pellet |
4.1 |
Boil
|
10 min |
1.55 |
16.1% |
1.55 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.30 oz |
Perle (Pellet) 1.2999999970263 oz Perle (Pellet) Hops |
|
26.17 |
83.9% |
0.25 oz |
Willamette (Pellet) 0.24999999942814 oz Willamette (Pellet) Hops |
|
1.55 |
16.1% |
1.55 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
22 qt |
No sparge |
Infusion |
-- |
162 °F |
60 min |
9.5 qt |
Final volume |
Sparge |
-- |
152 °F |
-- |
Starting Mash Thickness:
2 qt/lb
|
"Ring rust" American Brown Ale beer recipe by White Squirrel brewery. All Grain, ABV 5.13%, IBU 27.73, SRM 17.94, Fermentables: (Maris Otter Pale, Pale 2-Row, Roasted Barley, Caramel / Crystal 60L, Rye) Hops: (Perle, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-13 00:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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