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cc cal common

182 calories 19 g 12 oz
Beer Stats
Method: All Grain
Style: California Common
Boil Time: 60 min
Batch Size: 20 gallons (fermentor volume)
Pre Boil Size: 25 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created Thursday November 17th 2016
1.055
1.014
5.4%
13.98
8.79
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
28 lb American - Pale 2-Row28 lb Pale 2-Row 37 1.8 70%
3 lb German - Munich Dark3 lb Munich Dark 37 15.5 7.5%
3 lb German - CaraRed3 lb CaraRed 34 20 7.5%
1 lb German - CaraFoam1 lb CaraFoam 37 1.8 2.5%
1 lb German - CaraAmber1 lb CaraAmber 34 23 2.5%
2 lb American - Wheat2 lb Wheat 38 1.8 5%
2 lb American - Caramel / Crystal 40L2 lb Caramel / Crystal 40L 34 40 5%
40 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Northern Brewer2 oz Northern Brewer Hops Pellet 9.8 First Wort 0 min 11.91 80%
0.50 oz Northern Brewer0.5 oz Northern Brewer Hops Pellet 8.3 Boil 15 min 2.07 20%
2.5 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: California Common, ABV 5.4%, IBU 13.98, SRM 8.79, Fermentables: (Pale 2-Row, Munich Dark, CaraRed, CaraFoam, CaraAmber, Wheat, Caramel / Crystal 40L) Hops: (Northern Brewer)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-17 13:50 UTC
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