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octoberfast

155 calories 16.3 g 12 oz
Beer Stats
Method: All Grain
Style: Munich Helles
Boil Time: 60 min
Batch Size: 6.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created Saturday November 5th 2016
1.047
1.012
4.59%
26.71
8.97
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb German - Pilsner4 lb Pilsner 38 1.6 36.4%
2.50 lb German - Vienna2.5 lb Vienna 37 4 22.7%
2 lb German - Munich Light2 lb Munich Light 37 6 18.2%
1 lb American - Aromatic Malt1 lb Aromatic Malt 35 20 9.1%
0.50 lb German - CaraMunich I0.5 lb CaraMunich I 34 39 4.5%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 4.5%
0.50 lb American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L 34 40 4.5%
11 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Tettnanger28 g Tettnanger Hops Pellet 4.5 Boil 60 min 14.49 50%
14 g Tettnanger14 g Tettnanger Hops Pellet 4.5 Boil 45 min 6.65 25%
14 g Tettnanger14 g Tettnanger Hops Pellet 4.5 Boil 30 min 5.57 25%
56 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Munich Helles, ABV 4.59%, IBU 26.71, SRM 8.97, Fermentables: (Pilsner, Vienna, Munich Light, Aromatic Malt, CaraMunich I, Carapils (Dextrine Malt), Caramel / Crystal 40L) Hops: (Tettnanger)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-05 04:21 UTC
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