Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Mount Hood1 oz Mount Hood Hops |
|
Pellet |
5.2 |
Boil
|
60 min |
19.81 |
44.4% |
|
0.45 oz |
Magnum0.45 oz Magnum Hops |
|
Pellet |
15.2 |
Boil
|
60 min |
26.06 |
20% |
|
0.80 oz |
Tettnanger0.8 oz Tettnanger Hops |
|
Pellet |
4 |
Whirlpool at 180 °F
|
0 min |
3.96 |
35.6% |
|
2.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Mount Hood (Pellet) 0.99999999771257 oz Mount Hood (Pellet) Hops |
|
19.81 |
44.4% |
|
0.45 oz |
Magnum (Pellet) 0.44999999897066 oz Magnum (Pellet) Hops |
|
26.06 |
20% |
|
0.80 oz |
Tettnanger (Pellet) 0.79999999817006 oz Tettnanger (Pellet) Hops |
|
3.96 |
35.6% |
|
2.25 oz
/ $ 0.00
|
"saison" Saison beer recipe by Doc's Good Karma Brewing. All Grain, ABV 5.97%, IBU 49.83, SRM 4.91, Fermentables: (Pilsner, Pale 2-Row, Wheat Malt, CaraMunich III, Corn Sugar - Dextrose) Hops: (Mount Hood, Magnum, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-05 03:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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