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Zax black butte Porter rip off

163 calories 14.4 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 69% (brew house)
Rating:
1.00 (1 Review)

Calories: 163 calories (Per 12oz)
Carbs: 14.4 g (Per 12oz)
Created Tuesday October 25th 2016
1.050
1.009
5.3%
32.65
34
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 58.5%
2 lb American - Victory2 lb Victory 34 28 9.8%
3 lb Flaked Wheat3 lb Flaked Wheat 34 2 14.6%
1 lb American - Caramel / Crystal 80L1 lb Caramel / Crystal 80L 33 80 4.9%
1 lb American - Chocolate1 lb Chocolate 29 350 4.9%
1 lb American - Dark Chocolate1 lb Dark Chocolate 29 420 4.9%
0.50 lb American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L 34 40 2.4%
20.5 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Fuggles2 oz Fuggles Hops Pellet 4.5 Boil 60 min 18.46 50%
2 oz Fuggles2 oz Fuggles Hops Pellet 4.5 Boil 30 min 14.19 50%
4 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American Light Lager, ABV 5.3%, IBU 32.65, SRM 34, Fermentables: (Pale 2-Row, Victory, Flaked Wheat, Caramel / Crystal 80L, Chocolate, Dark Chocolate, Caramel / Crystal 40L) Hops: (Fuggles)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-02-15 00:52 UTC
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DwackBeer 01/27/2017 at 04:07am
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