Brew Log History
Target 68°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.30 oz |
Magnum (15 AA)0.3 oz Magnum (15 AA) Hops |
|
Pellet |
15 |
Boil
|
60 min |
16.24 |
9.1% |
|
1 oz |
Centennial (10 AA)1 oz Centennial (10 AA) Hops |
|
Pellet |
10 |
Boil
|
10 min |
13.08 |
30.3% |
|
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
18.27 |
60.6% |
|
3.3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.3 oz |
Magnum (15 AA) (Pellet) 0.29999999931377 oz Magnum (15 AA) (Pellet) Hops |
|
16.24 |
9.1% |
|
1 oz |
Centennial (10 AA) (Pellet) 0.99999999771257 oz Centennial (10 AA) (Pellet) Hops |
|
13.08 |
30.3% |
|
2 oz |
Simcoe (Pellet) 1.9999999954251 oz Simcoe (Pellet) Hops |
|
18.27 |
60.6% |
|
3.3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
5.7 gal |
|
Strike |
152 °F |
60 min |
|
5 gal |
Mash Out |
Temperature |
170 °F |
5 min |
|
Starting Mash Thickness:
2 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
Whirfloc
|
|
Fining |
Boil |
5 min. |
Target Water Profile
Oxford Michigan USA
Method: All Grain, Style: Specialty IPA: Black IPA, ABV 4.24%, IBU 47.59, SRM 28.38, Fermentables: (Pale Ale Malt, Carafa III, Crystal Malt 100, Crystal Malt 300, Dark Chocolate) Hops: (Magnum (15 AA), Centennial (10 AA), Simcoe) Other: (Whirfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-14 15:06 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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