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PUMPKIN PORTER PART DUEX

192 calories 19.5 g 12 oz
Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.37 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Source: INTERNET
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)
Created Sunday October 23rd 2016
1.058
1.014
5.79%
37.37
35.99
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 77.4%
0.63 lb American - Caramel / Crystal 120L0.63 lb Caramel / Crystal 120L 33 120 5.4%
0.56 lb American - Chocolate0.56 lb Chocolate 29 350 4.8%
8 oz German - Carafa II8 oz Carafa II 32 425 4.3%
0.44 lb Belgian - Aromatic0.44 lb Aromatic 33 38 3.8%
8 oz Flaked Oats8 oz Flaked Oats 33 2.2 4.3%
11.63 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz EXPERIMENTAL 06300.5 oz EXPERIMENTAL 0630 Hops Pellet 14.5 Boil 60 min 28.61 28.6%
1.25 oz Willamette1.25 oz Willamette Hops Pellet 4.9 Boil 10 min 8.76 71.4%
1.75 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
3.87 gal STRIKE OF 165.18 - DOUGH IN Temperature 165 °F --
MASH W/ PUMPKIN Infusion 153 °F 50 min
4.51 gal Fly Sparge 180 °F --
Starting Mash Thickness: 1.33 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 tsp CINNAMON @ WHIRLPOOL Flavor Other --
0.25 tsp NUTMEG @ WHIRLPOOL Flavor Other --
0.16 tsp GINGER @ WHIRLPOOL Flavor Other --
8 oz MAPLE SYRUP @ WHIRLPOOL Flavor Other --
8 oz PUMKIN PUREE Other Mash 50 min.
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
66 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Author: INTERNET, Method: All Grain, Style: American Porter, ABV 5.79%, IBU 37.37, SRM 35.99, Fermentables: (Pale 2-Row, Caramel / Crystal 120L, Chocolate, Carafa II, Aromatic, Flaked Oats) Hops: (EXPERIMENTAL 0630, Willamette) Other: (CINNAMON @ WHIRLPOOL, NUTMEG @ WHIRLPOOL, GINGER @ WHIRLPOOL, MAPLE SYRUP @ WHIRLPOOL, PUMKIN PUREE)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-10-23 12:33 UTC
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