Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
13 kg | American - Pilsner | 37 | 1.8 | 87.8% | |
680 g | American - Caramel / Crystal 75L | 33 | 75 | 4.6% | |
0.45 kg | German - Vienna | 37 | 4 | 3.1% | |
0.23 kg | German - Melanoidin | 37 | 25 | 1.5% | |
0.45 kg | Belgian Candi Sugar - Dark (275L) | 38 | 275 | 3.1% | |
14.81 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
50 g | Styrian Goldings | Pellet | 5.5 | Boil | 60 min | 20.15 | 33.3% | |
50 g | Hallertau Mittelfruh | Pellet | 3.75 | Boil | 15 min | 6.82 | 33.3% | |
50 g | Hallertau Hersbrucker | Pellet | 4 | Boil | 2 min | 1.24 | 33.3% | |
150 g / $ 0.00 |
Mangrove Jack - Bohemian Lager Yeast M84 | ||||||||||||||||
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|
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$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |