Brew Log History
Target 72°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
18.69 |
20% |
1 oz |
german tradition 1 oz german tradition Hops |
|
Pellet |
6 |
Boil
|
40 min |
21.87 |
20% |
1 oz |
frech streusslberg1 oz frech streusslberg Hops |
|
Pellet |
2 |
Boil
|
5 min |
1.66 |
20% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Leaf/Whole |
10.6 |
Dry Hop
|
5 days |
|
20% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Leaf/Whole |
10.6 |
Dry Hop
|
0 days |
|
20% |
5 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Willamette (Pellet) 0.99999999771257 oz Willamette (Pellet) Hops |
|
18.69 |
20% |
1 oz |
german tradition (Pellet) 0.99999999771257 oz german tradition (Pellet) Hops |
|
21.87 |
20% |
1 oz |
frech streusslberg (Pellet) 0.99999999771257 oz frech streusslberg (Pellet) Hops |
|
1.66 |
20% |
2 oz |
Amarillo (Leaf/Whole) 1.9999999954251 oz Amarillo (Leaf/Whole) Hops |
|
0 |
40% |
5 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12 |
then recirculate all liquid |
Infusion |
-- |
148 °F |
35 min |
16 |
|
Sparge |
-- |
165 °F |
35 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
16 tbsp |
michigan cherry coffee
|
|
Flavor |
Mash |
70 min. |
Priming
Method: priming sugar
Amount: .5 oz
|
Target Water Profile
Balanced Profile
"mein dunkle eine" Dunkelweizen beer recipe by ericosuave420. All Grain, ABV 5.31%, IBU 42.21, SRM 40, Fermentables: (White Wheat , CaraCrystal Wheat Malt, Munich - 60L, Caramel / Crystal 15L, Chocolate) Hops: (Willamette, german tradition , frech streusslberg, Amarillo) Other: (michigan cherry coffee)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-03-17 14:33 UTC
- Snapshot Created: 2013-03-17 13:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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