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Immortal Clone

213 calories
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Boil Size: 2.5 gallons
Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: genus breing Co
Calories: 213 calories (Per 12oz)
Share: <EMBED>
1.065
1.012
6.9%
65.34
7.92
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4 lb Dry Malt Extract - Extra Light4 lb Dry Malt Extract - Extra Light 42 2.5 41%
4 lb Dry Malt Extract - Light4 lb Dry Malt Extract - Light - (late addition) 42 4 41%
8 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
1 lbAmerican - Munich - Light 10L331010.3%
0.5 lbGerman - Melanoidin37255.1%
0.25 lbGerman - CaraMunich III34572.6%
 
Hops
Amount Variety Type AA Use Time IBU
2 oz Chinook2 oz Chinook Hops Pellet 11.9 Boil 60 min 65.34
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 0 min
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 0 min
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Dry Hop 4 days
 
Yeast
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 116 B cells required
Yeast Pitch Rate and Starter Calculator
Author: genus breing Co, Method: Extract, Style: American IPA, ABV 6.9%, IBU 65.34, SRM 7.92, Fermentables: (Dry Malt Extract - Extra Light, Dry Malt Extract - Light) Steeping Grains: (Munich - Light 10L, Melanoidin, CaraMunich III) Hops: (Chinook, Amarillo, Centennial)
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View Count: 638
Brew Count: 1
Last Updated: 2016-10-06 19:24 UTC
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