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Murphy's Stout Clone

181.87 calories 19.01 g 12 oz
Beer Stats
Method: All Grain
Style: Irish Stout
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Akwitayne
Calories: (Per 12oz)
Carbs: (Per 12oz)
Created Wednesday October 5th 2016
1.055
1.014
5.4%
40.24
50
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.75 lb United Kingdom - Pale 2-Row5.75 lb Pale 2-Row 38 2.5 56.1%
2 oz United Kingdom - Crystal 70L2 oz Crystal 70L 34 70 1.2%
10 oz United Kingdom - Roasted Barley10 oz Roasted Barley 29 550 6.1%
3 lb United Kingdom - Chocolate3 lb Chocolate 34 425 29.3%
12 oz Cane Sugar12 oz Cane Sugar 46 0 7.3%
10.25 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Target2 oz Target Hops Pellet 5.5 First Wort 0 min 28.56 66.7%
1 oz Goldings1 oz Goldings Hops Pellet 4.5 Boil 20 min 11.68 33.3%
3 oz / 0.00
 
Yeast
White Labs - Dry English Ale Yeast WLP007
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
65 - 70 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Author: Akwitayne, Method: All Grain, Style: Irish Stout, ABV 5.4%, IBU 40.24, SRM 50, Fermentables: (Pale 2-Row, Crystal 70L, Roasted Barley, Chocolate, Cane Sugar) Hops: (Target, Goldings)
Last Updated and Sharing
 
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Views
2
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-10-05 23:50 UTC
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