Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Willamette50 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
8.99 |
50% |
|
50 g |
Willamette50 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
6.91 |
50% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Willamette (Pellet) 100 g Willamette (Pellet) Hops |
|
15.9 |
100% |
|
100 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 lb |
Lactose
|
|
Flavor |
Boil |
15 min. |
|
270 g |
Cocoa Nibs
|
|
Flavor |
Mash |
1 hr. |
"Robbie Porter" Baltic Porter beer recipe by Perrylodgic. All Grain, ABV 5.34%, IBU 15.89, SRM 33.67, Fermentables: (Pilsner, Chocolate, Caramel / Crystal 60L, Carapils (Dextrine Malt), Roasted Barley, Caramel / Crystal 40L) Hops: (Willamette) Other: (Lactose, Cocoa Nibs)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-12-02 14:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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