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Awesome Recipe

238 calories 23.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 83% (brew house)
Calories: 238 calories (Per 12oz)
Carbs: 23.1 g (Per 12oz)
Created Friday September 23rd 2016
1.072
1.016
7.26%
114.19
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
22 lb American - Pale 2-Row22 lb Pale 2-Row 37 1.8 93.6%
1 lb American - Caramel / Crystal 30L1 lb Caramel / Crystal 30L 34 30 4.3%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 2.1%
23.5 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Bravo2 oz Bravo Hops Pellet 15.5 Boil 60 min 53.95 21.1%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 30 min 17.39 10.5%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 30 min 14.71 10.5%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 15 min 11.23 10.5%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 15 min 9.5 10.5%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Dry Hop 7 days 21.1%
1.50 oz Galaxy1.5 oz Galaxy Hops Pellet 14.25 Boil 5 min 7.42 15.8%
9.5 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
15 gal Sparge 153 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
10 each Tangerines Flavor Secondary --
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 232 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American IPA, ABV 7.26%, IBU 114.19, SRM 5.7, Fermentables: (Pale 2-Row, Caramel / Crystal 30L, Carapils (Dextrine Malt)) Hops: (Bravo, Chinook, Citra, Mosaic, Galaxy) Other: (Tangerines)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-05 02:16 UTC
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