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SAM (Joe)

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
Source: 10Barrel
Calories: 232 calories (Per 12oz)
Carbs: 23.6 g (Per 12oz)

Created: Wednesday September 7th 2016

Original Gravity:

1.070

Final Gravity:

1.017

ABV (standard):

7.0%

IBU (tinseth):

59.0

SRM (morey):

5.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
14 lb	American - Pale 2-Row14 lb Pale 2-Row	37	1.8	91.8%
0.25 lb	American - Caramel / Crystal 40L0.25 lb Caramel / Crystal 40L	34	40	1.6%
0.50 lb	American - Munich - Light 10L0.5 lb Munich - Light 10L	33	10	3.3%
0.50 lb	American - Wheat0.5 lb Wheat	38	1.8	3.3%
15.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.75 oz	Simcoe0.75 oz Simcoe Hops	Pellet	13	First Wort	0 min	17.69	10.7%
0.75 oz	Simcoe0.75 oz Simcoe Hops	Pellet	13	Boil	60 min	29.21	10.7%
0.25 oz	Amarillo0.25 oz Amarillo Hops	Pellet	9	Boil	30 min	5.18	3.6%
0.25 oz	Amarillo0.25 oz Amarillo Hops	Pellet	9	Boil	15 min	3.34	3.6%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	12	Boil	5 min	3.58	7.1%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	12	Whirlpool at 205 °F	0 min		7.1%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	13	Dry Hop	7 days		28.6%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	9	Dry Hop	7 days		7.1%
1.50 oz	Mosaic1.5 oz Mosaic Hops	Pellet	12	Dry Hop	7 days		21.4%
7 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3.50 oz	Simcoe (Pellet) 3.499999991994 oz Simcoe (Pellet) Hops	46.9	50%
1 oz	Amarillo (Pellet)	8.52	14.3%
2.50 oz	Mosaic (Pellet)	3.58	35.6%
7 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Sparge	--	154 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Wyeast - American Ale II 1272

Amount:	1 Each	Cost:
Attenuation (custom):	76%	Flocculation:	High
Optimum Temp:	60 - 72 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 194 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

526

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Brews

Public: Yup, Shared
Last Updated: 2016-09-07 21:21 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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