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Autumn Saison

Method: BIAB
Style: Saison
Boil Time: 60 min
Batch Size: 1.5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 69% (brew house)
Calories: 193 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)

Created: Thursday August 11th 2016

Original Gravity:

1.059

Final Gravity:

1.011

ABV (standard):

6.3%

IBU (tinseth):

31.8

SRM (morey):

10.5

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 67°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.46 lb	American - Pale 2-Row2.46 lb Pale 2-Row	37	1.8	70.1%
0.30 lb	Flaked Oats0.3 lb Flaked Oats	33	2.2	8.5%
0.30 lb	American - Rye0.3 lb Rye	38	3.5	8.5%
0.30 lb	American - Aromatic Malt0.3 lb Aromatic Malt	35	20	8.5%
0.15 lb	United Kingdom - Crystal Rye0.15 lb Crystal Rye	33	90	4.3%
3.51 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.30 oz	Spalt0.3 oz Spalt Hops	Pellet	4.8	Boil	60 min	20.83	34.1%
0.28 oz	Spalt0.28 oz Spalt Hops	Pellet	4.8	Boil	10 min	7.05	31.8%
0.30 oz	Tettnanger0.3 oz Tettnanger Hops	Pellet	4.5	Boil	5 min	3.89	34.1%
0.88 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.58 oz	Spalt (Pellet)	27.88	65.9%
0.30 oz	Tettnanger (Pellet)	3.89	34.1%
0.88 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
11 qt		Infusion	--	151 °F	60 min

Yeast

Danstar - Belle Saison Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	Low
Optimum Temp:	63 - 75 °F	Starter:	No
Fermentation Temp:	67 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 29 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

444

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Brews

Public: Yup, Shared
Last Updated: 2016-08-11 23:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Autumn Saison

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