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marzen

Method: BIAB
Style: Märzen
Boil Time: 90 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 195 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)

Created: Tuesday August 9th 2016

Original Gravity:

1.059

Final Gravity:

1.014

ABV (standard):

5.9%

IBU (tinseth):

22.9

SRM (morey):

12.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	American - Munich - Light 10L12 lb Munich - Light 10L	33	10	45.7%
5 lb	American - Pilsner5 lb Pilsner	37	1.8	19%
1 lb	American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L	34	60	3.8%
1 lb	Canadian - Honey Malt1 lb Honey Malt	37	25	3.8%
4 oz	Belgian - Special B4 oz Special B	34	115	1%
7 lb	American - Pale 2-Row7 lb Pale 2-Row	37	1.8	26.7%
26.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2.80 oz	Hallertau Mittelfruh2.8 oz Hallertau Mittelfruh Hops	Pellet	4	Boil	60 min	19.44	73.7%
1 oz	Domestic Hallertau1 oz Domestic Hallertau Hops	Pellet	4	Boil	15 min	3.44	26.3%
3.80 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2.80 oz	Hallertau Mittelfruh (Pellet)	19.44	73.7%
1 oz	Domestic Hallertau (Pellet)	3.44	26.3%
3.80 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Sparge	--	152 °F	60 min

Yeast

White Labs - German Ale/ Kölsch Yeast WLP029

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	65 - 69 °F	Starter:	No
Fermentation Temp:	58 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Munich (Dark Lager)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
82	20	4	2	16	320
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

693

Views

Brews

Public: Yup, Shared
Last Updated: 2016-08-17 19:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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