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Festival øl

Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)

Created: Friday August 5th 2016

Original Gravity:

1.052

Final Gravity:

1.013

ABV (standard):

5.1%

IBU (tinseth):

30.3

SRM (morey):

6.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.50 kg	United Kingdom - Maris Otter Pale5.5 kg Maris Otter Pale	38	3.75	47%
4 kg	German - Pale Ale4 kg Pale Ale	39	2.3	34.2%
0.80 kg	German - Wheat Malt0.8 kg Wheat Malt	37	2	6.8%
0.70 kg	German - CaraAmber0.7 kg CaraAmber	34	23	6%
0.70 kg	United Kingdom - Munich0.7 kg Munich	37	6	6%
11.70 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
24 g	Citra24 g Citra Hops	Pellet	11	Boil	60 min	13.17	9.4%
32 g	Motueka32 g Motueka Hops	Pellet	7	Boil	15 min	5.55	12.6%
32 g	Citra32 g Citra Hops	Pellet	11	Boil	15 min	8.71	12.6%
20 g	Motueka20 g Motueka Hops	Pellet	7	Boil	2 min	0.59	7.9%
27 g	Amarillo27 g Amarillo Hops	Pellet	8.6	Boil	2 min	0.98	10.6%
27 g	Citra27 g Citra Hops	Pellet	11	Boil	2 min	1.25	10.6%
32 g	Citra32 g Citra Hops	Pellet	11	Dry Hop	5 days		12.6%
25 g	Amarillo25 g Amarillo Hops	Pellet	8.6	Dry Hop	5 days		9.8%
25 g	Summer25 g Summer Hops	Pellet	6	Dry Hop	5 days		9.8%
10 g	Motueka10 g Motueka Hops	Pellet	7	Dry Hop	5 days		3.9%
254 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
115 g	Citra (Pellet) 115 g Citra (Pellet) Hops	23.13	45.2%
62 g	Motueka (Pellet) 62 g Motueka (Pellet) Hops	6.14	24.4%
52 g	Amarillo (Pellet) 52 g Amarillo (Pellet) Hops	0.98	20.4%
25 g	Summer (Pellet) 25 g Summer (Pellet) Hops		9.8%
254 g / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	19 - 22 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

528

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Brews

Public: Yup, Shared
Last Updated: 2016-08-05 10:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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