Badkuip Beer Recipe | All Grain Specialty IPA: White IPA by Amsterdamse Brouw Mij. | Brewer's Friend
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Badkuip

219 calories 22.8 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Wouter
Calories: 219 calories (Per 330ml)
Carbs: 22.8 g (Per 330ml)
Created: Saturday June 18th 2016
1.071
1.018
7.0%
63.5
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg German - Pilsner5.5 kg Pilsner 38 1.6 58.5%
3.50 kg Belgian - Wheat3.5 kg Wheat 38 1.8 37.2%
0.40 kg Flaked Wheat0.4 kg Flaked Wheat 34 2 4.3%
9.40 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Chinook40 g Chinook Hops Pellet 10.3 Boil 60 min 38.45 21.6%
30 g Columbus30 g Columbus Hops Pellet 7.5 Boil 30 min 16.14 16.2%
35 g Columbus35 g Columbus Hops Pellet 7.5 Boil 10 min 8.88 18.9%
10 g Citra10 g Citra Hops Leaf/Whole 12.5 Aroma 0 min 5.4%
30 g Columbus30 g Columbus Hops Pellet 7.5 Dry Hop 0 days 16.2%
40 g Chinook40 g Chinook Hops Pellet 10.3 Dry Hop 0 days 21.6%
185 g / 0.00 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
42 L -- -- 45 °C 10 min
42 L -- -- 52 °C 30 min
42 L -- -- 63 °C 60 min
42 L -- -- 73 °C 10 min
42 L -- -- 78 °C 5 min
Starting Mash Thickness: 3.1 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
15 g Coriander seeds Spice Boil 5 min.
30 g Orange Peel Other Boil 5 min.
 
Yeast
Wyeast - Belgian Wheat 3942
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Medium
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 € Yeast Pitch Rate and Starter Calculator
 
Notes

Wheat flakes boiled for 30 minutes
Filtering went smoothly...

Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2016-06-18 18:28 UTC
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