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Brain Squeeze

166 calories 14.6 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5.12 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Source: JWS Brewing
Calories: 166 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)
Created Thursday June 16th 2016
1.051
1.009
5.5%
97.51
8.79
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb United Kingdom - Maris Otter Pale6 lb Maris Otter Pale 38 3.75 60%
2 lb Liquid Malt Extract - Light2 lb Liquid Malt Extract - Light 35 4 20%
1 lb United Kingdom - Cara Malt1 lb Cara Malt 35 17.5 10%
1 lb Canadian - Honey Malt1 lb Honey Malt 37 25 10%
10 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Columbus0.5 oz Columbus Hops Pellet 13.4 Boil 60 min 22.2 7.1%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Boil 60 min 21.04 7.1%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 13.4 Boil 20 min 13.44 7.1%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.7 Boil 20 min 25.48 14.3%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Boil 20 min 12.74 7.1%
1 oz german Hull Mellon1 oz german Hull Mellon Hops Pellet 5.6 Boil 1 min 0.8 14.3%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.7 Boil 1 min 1.81 14.3%
1 oz german Hull Mellon1 oz german Hull Mellon Hops Pellet 5.6 Dry Hop 5 days 14.3%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Dry Hop 5 days 14.3%
7 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
4 gal Sparge 152 °F 75 min
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whir flock Fining Boil 10 min.
1 tbsp 5.2 stabilizer Water Agt Mash 75 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Author: JWS Brewing, Method: BIAB, Style: American IPA, ABV 5.5%, IBU 97.51, SRM 8.79, Fermentables: (Maris Otter Pale, Liquid Malt Extract - Light, Cara Malt, Honey Malt) Hops: (Columbus, Simcoe, Mosaic, german Hull Mellon) Other: (Whir flock , 5.2 stabilizer)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-10-01 02:19 UTC
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