Green Dragon Beer Recipe | Extract American IPA | Brewer's Friend
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Green Dragon

190 calories 17.2 g 12 oz
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.107 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: nu homebrew
Calories: 190 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)
Created: Thursday June 2nd 2016
1.058
1.011
6.2%
35.7
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Dry Malt Extract - Light5 lb Dry Malt Extract - Light 42 4 55.6%
2 lb Dry Malt Extract - Pilsen2 lb Dry Malt Extract - Pilsen 42 2 22.2%
7 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 11.1%
1 lb American - White Wheat1 lb White Wheat 40 2.8 11.1%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Pellet 15 Boil 30 min 23.97 25%
0.25 oz Magnum0.25 oz Magnum Hops Pellet 15 Boil 10 min 2.83 6.3%
0.25 oz Citra0.25 oz Citra Hops Pellet 11 Boil 10 min 2.07 6.3%
0.25 oz Galaxy0.25 oz Galaxy Hops Pellet 14.25 Boil 10 min 2.69 6.3%
0.25 oz Magnum0.25 oz Magnum Hops Pellet 15 Boil 5 min 1.55 6.3%
0.25 oz Citra0.25 oz Citra Hops Pellet 11 Boil 5 min 1.14 6.3%
0.25 oz Galaxy0.25 oz Galaxy Hops Pellet 14.25 Boil 5 min 1.48 6.3%
0.50 oz Magnum0.5 oz Magnum Hops Pellet 15 Boil 0 min 12.5%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Boil 0 min 12.5%
0.50 oz Galaxy0.5 oz Galaxy Hops Pellet 14.25 Boil 0 min 12.5%
4 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Green Dragon" American IPA beer recipe by nu homebrew. Extract, ABV 6.18%, IBU 35.73, SRM 4.62, Fermentables: (Dry Malt Extract - Light, Dry Malt Extract - Pilsen) Steeping Grains: (Carapils (Dextrine Malt), White Wheat) Hops: (Magnum, Citra, Galaxy)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-06-02 22:03 UTC
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