Island's Belgian Caramel Vanilla Wit Beer Recipe | Extract Witbier | Brewer's Friend
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Island's Belgian Caramel Vanilla Wit

206 calories 21.6 g 12 oz
Beer Stats
Method: Extract
Style: Witbier
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Efficiency: 35% (steeping grains only)
Source: Wisdom
Calories: 206 calories (Per 12oz)
Carbs: 21.6 g (Per 12oz)
Created: Wednesday February 20th 2013
1.062
1.016
6.1%
16.5
5.8
n/a
n/a