Cream Ale Beer Recipe | All Grain Cream Ale by Whistle Punk | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Cream Ale

175 calories 17.9 g 16 oz
brewer logo
Beer Stats
Method: All Grain
Style: Cream Ale
Boil Time: 60 min
Batch Size: 46 gallons (fermentor volume)
Pre Boil Size: 50 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 77% (brew house)
Calories: 175 calories (Per 16oz)
Carbs: 17.9 g (Per 16oz)
Created: Thursday May 26th 2016
1.053
1.013
5.3%
16.8
4.3
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
60 lb American - Pale 2-Row60 lb Pale 2-Row 37 1.8 73.8%
8 lb Corn Sugar - Dextrose8 lb Corn Sugar - Dextrose 46 0.5 9.8%
5 lb American - White Wheat5 lb White Wheat 40 2.8 6.2%
5 lb American - Carapils (Dextrine Malt)5 lb Carapils (Dextrine Malt) 33 1.8 6.2%
3.30 lb Canadian - Honey Malt3.3 lb Honey Malt 37 25 4.1%
81.30 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Summit1.5 oz Summit Hops Pellet 17.6 Boil 60 min 11 8.6%
8 oz Saaz8 oz Saaz Hops Pellet 3.5 Boil 15 min 5.79 45.7%
8 oz Saaz8 oz Saaz Hops Pellet 3.5 Boil 0 min 45.7%
17.50 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 152 °F 60 min
Starting Mash Thickness: 1.15 qt/lb
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.5 (M cells / ml / ° P) 1140 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Whistle Punk
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
49 12 5 3 2 211
Mash Chemistry and Brewing Water Calculator
"Cream Ale" Cream Ale beer recipe by Whistle Punk. All Grain, ABV 5.34%, IBU 16.79, SRM 4.33, Fermentables: (Pale 2-Row, Corn Sugar - Dextrose, White Wheat, Carapils (Dextrine Malt), Honey Malt) Hops: (Summit, Saaz)
Recipe Picture
Last Updated and Sharing
 
857
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-08-04 14:37 UTC
NEW Water Requirements:
Cream Ale
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Cream Ale
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information