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DIPA V2

247 calories
Method: All Grain
Style: Double IPA
Boil Time: 90 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 65% (brew house)
Source: MWJRitchie
Calories: 247 calories (Per 355mL)
Share: <EMBED>
1.075
1.015
7.98%
135.97
6.74
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
5 kg United Kingdom - Pale 2-Row5 kg Pale 2-Row 38 2.5 71.4%
1 kg German - Munich Light1 kg Munich Light 37 6 14.3%
1 kg United Kingdom - Wheat1 kg Wheat 37 2 14.3%
7 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU
20 g Chinook20 g Chinook Hops Pellet 13 Boil 75 min 33.99
50 g Cascade50 g Cascade Hops Pellet 7 Whirlpool at 95 °C 15 min 18.42
50 g Ekuanot50 g Ekuanot Hops Pellet 14.25 Whirlpool at 95 °C 15 min 37.5
50 g Summit50 g Summit Hops Pellet 17.5 Whirlpool at 95 °C 15 min 46.06
 
Mash Guidelines
Amount Description Type Temp Time
--Infusion63 °C60 min
Starting Mash Thickness: 2.5 L/kg
 
Yeast
Amount:
1
Attenuation (avg):
79.5%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 259 B cells required
Yeast Pitch Rate and Starter Calculator
Author: MWJRitchie, Method: All Grain, Style: Double IPA, ABV 7.98%, IBU 135.97, SRM 6.74, Fermentables: (Pale 2-Row, Munich Light, Wheat) Hops: (Chinook, Cascade, Ekuanot, Summit)
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View Count: 1855
Brew Count: 0
Last Updated: 2017-11-12 00:02 UTC
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