Llanta Gordo Beer Recipe | BIAB American Amber Ale | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Llanta Gordo

172 calories 17.8 g 12 oz
Beer Stats
Method: BIAB
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 72% (brew house)
Source: TMcDuff
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Wednesday April 13th 2016
1.052
1.013
5.2%
0.0
13.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.75 lb Munich - Light 10L4.75 lb Munich - Light 10L 33 10 41.3%
4.75 lb US - Pale 2-Row4.75 lb Pale 2-Row 37 1.8 41.3%
12 oz American - Victory12 oz Victory 34 28 6.5%
10 oz Belgian - Biscuit10 oz Biscuit 35 23 5.4%
10 oz American - Caramel / Crystal 80L10 oz Caramel / Crystal 80L 33 80 5.4%
184 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.80 oz Northern Brewer0.8 oz Northern Brewer Hops Pellet 7.8 Boil 60 min 44.4%
0.50 oz Domestic Hallertau0.5 oz Domestic Hallertau Hops Pellet 3.9 Boil 15 min 27.8%
0.50 oz Domestic Hallertau0.5 oz Domestic Hallertau Hops Pellet 3.9 Boil 5 min 27.8%
1.80 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.3 qt Infusion -- 152 °F 60 min
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 94 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Llanta Gordo" American Amber Ale beer recipe by TMcDuff. BIAB, ABV 5.18%, IBU 0, SRM 13.84, Fermentables: (Munich - Light 10L, Pale 2-Row, Victory, Biscuit, Caramel / Crystal 80L) Hops: (Northern Brewer, Domestic Hallertau)
Brewer's Friend Logo
Last Updated and Sharing
 
796
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-08-11 14:35 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top